Coffee is one of the most popular drinks in the world. it is the taste on the tip of the tongue and the conqueror of taste buds. It not only brings pleasure and excitement to people, but also brings leisure and comfort to people. How to open a coffee shop and coffee shop must be the concern of coffee investors. They only like the feeling of drinking coffee, but they don't know much about some knowledge and skills of coffee.
2015-08-18 About joining brand coffee precautions the best in the world OKAccording to the Family Doctor, many elderly people nowadays drink coffee. However, long-term drinking coffee is not good for the health of the elderly. Therefore, the elderly should pay attention to the following matters when drinking coffee: one does not drink strong coffee strong coffee will cause tachycardia, premature beats and other arrhythmia; long-term drinking strong coffee calories excess, will make people obese, and long-term drinking coffee will increase cholesterol and sugar
2014-12-01 boutique coffee common sense elderly drinking precautions family doctor newspaper reportsKimberly M27 semi-automatic coffee machine panel control key use and matters needing attention the author simply shares the above points with the majority of users, hoping to help you in the operation and use of this machine.
2014-07-24 Coffee supplies Kimberly M27 semi-automatic coffee machine panel control keyMatters needing attention first, the choice of the coffee pot: according to the current coffee cultural atmosphere is slowly developing, the coffee brewing equipment market is not very sound, when buying, we must pay attention to the uniform thickness of the glass of the coffee pot, the bucket is vertical, and the caliber is the same. the metal shelf outside should be strong and hard. Second, water temperature: too high water temperature will deteriorate the oil quality of coffee and make coffee bitter.
2016-06-05 Coffee enema production method matters needing attention first coffee pot selectionMaking organic coffee is the process of washing the flavor out of the coffee with water of 92-96 degrees. The following is to explain the points for attention in making organic coffee. First, the choice of organic coffee pot: according to the current coffee cultural atmosphere is slowly developing, coffee brewing equipment market is not very sound, when buying, we must pay attention to the uniform thickness of the glass of the coffee pot, the bucket is vertical, the caliber is the same, outside
2015-03-02 Coffee basics common sense precautions organic coffee 92-96 degrees mediumThere are two types of sawtooth grinders: one is a planar sawtooth knife and the other is a three-dimensional conical sawtooth knife. (1) the plane type of sawtooth cutter consists of two annular blades, and the circumference is covered with sharp serrated teeth. After starting, the coffee beans are brought between the blades and are instantly cut and crushed into fine particles. In the case of household appliances, flat sawtooth grinding beans
2014-12-17 Coffee machine recommended tooth type bean grinder type purchase matters needing attention bean grindingFirst, the steps of making coffee by pressing the kettle. 1. Take out the lid of the kettle, which is connected to the filter in the middle, so it will be taken out together. 2. Pour the ground coffee powder into the kettle. 3. Pour the hot water of 92 degrees into the kettle and install the lid of the kettle. At this time, do not press the filter in the middle and start the timing. 4. Wait five minutes
2015-12-11 Coffee brewing way French kettle operation method sequence matters needing attention explanationThe water in the ☆ pot is preferably hot boiled water, which can save boiling time; ☆ pay attention to the water quality, do not use mineral water, use soft water (tap water); ☆ pot must be dried with a dry towel, there can be no water droplets; the spring under the middle filter net of ☆ should be tightened, the hook should be hooked and set to the lower center; the temperature of ☆ should be 80-90 degrees Celsius, and the pot should be inserted tightly when inserting the pot; ☆ coffee cup should be warm cup.
2014-08-26 Coffee knowledge siphon pot precautions coffee brewing1. The next bottle should be dried and there should be no water droplets. When you pull out the upper seat, tilt to the right and pull straight up, do not break 3. The spring under the middle filter should be tightened, the hook should be hooked, and pulled to the center 4. When you plug in the seat, plug it down and hold it tight by 5. Pay attention to water quality: pure water, purified water, magnetized water, distilled water, do not use mineral water 6. The temperature is 80-90 degrees Celsius in this room. Punch time: all 50: 60
2014-10-29 Coffee knowledge boutique coffee science coffee brewing matters needing attentionProduct name: Blake dripping kettle Brand: JUNIOR Origin: Taiwan material: 304,18-8 stainless Steel Note: be sure to clean before use
2016-01-18 JUNIOR coffee brand hand brew coffee maker stainless steel thin mouth pot attentionLet me explain a little bit now that this is actually related to the problem of uniform extraction. But before I begin, I want you to refer to my previous diary about powder pressing. (http://www.douban.com/note/177204875/) I took great pains to mention the extract in the extraction article.
2016-04-27 Italian coffee powder attention matters how concentrateWe all know that the ideal way to make delicious coffee is to freshly roast coffee beans within 7 days, brew freshly ground coffee powder, and then freshly made coffee, so the ideal time to grind coffee powder is to grind it before cooking. Why do you need to grind the coffee powder before brewing it? Ground coffee tends to oxidize and lose its flavor, especially when it is not properly prepared.
2015-10-12 Coffee grinding need attention what coffee beans precautionsSiphon coffee source siphon coffee originated in 1950 AD, some people call it air stopper, distilled coffee pot or vacuum pot. It is interesting to watch and have the extraction process of performing arts, which is no stranger to many people. There are many businesses and families using espresso. Before espresso prevailed, coffee brewing in the cafe in the street was a plug pot, which was beautifully shaped and distributed in the process of brewing.
2015-09-12 Siphon coffee precautions siphon source origin AD 1950Coffee cup cleaning and points for attention: 1, if it is a good quality coffee cup, its cup noodles are generally compact, the pores are small, and it is not easy to attach coffee dirt, so after drinking coffee, as long as you rinse with clean water immediately, you can keep the cup clean. 2. If it is a coffee cup that has been used for a long time, or if it is not washed immediately after use, make the coffee dirt adhere to the surface of the cup.
2015-10-23 Learning washing cups tricks coffee cups cleaning precautions attentionIn addition, in order to enjoy the delicious coffee healthily, we should also pay attention to the following:
2014-08-20 Coffee knowledge coffee health coffee precautionsLearn about the world of cafes remember that opening a coffee shop is a business, and if you don't see it that way, you won't succeed. In essence, to be a coffee shopkeeper is to become a manufacturer. You produce products (coffee and meals) by processing raw materials (coffee beans, milk, chocolate, etc.) and sell them to customers. You have the same care as other manufacturer contenders.
2016-06-03 Coffee shop need attention what matters boutique understanding coffee shop world notesThe following six types of people should not drink coffee with high blood pressure and coronary heart disease.
2016-04-21 Coffee precautions what can't disadvantages charcoal burningCoffee shop training staff, first of all need to pay attention to the training methods and skills. Good training teachers will be able to match the training content with vivid and wonderful explanations and demonstrations, which will certainly leave a deep impression on the participants. In the face of the audience of shop assistants whose professional level and professional quality are uneven, the instructors should understand that the purpose of training is to improve the shop assistants' basic knowledge and marketing skills.
2015-04-10 Training coffee clerk notes staff manual coffee shop trainingThe decoration design of coffee shop should be based on the trend of the times and urban fashion, strive to show the unique culture and characteristics of coffee, and attract guests to come or enter the store as much as possible. supplemented by a variety of hospitality skills to achieve guest consumption. Coffee shop lighting effect design: the use of coffee shop lighting is first of all to guide
2015-04-09 Coffee shop decoration design matters needing attention coffee shop decoration includingProfessional cafes must adhere to the selection of high-quality Arabica coffee beans from Africa and Central America, so that the flavor of each cup of coffee can reach a good state; high-quality milk, refrigerated throughout the process, can bring a warm and sweet taste to the coffee. What is most lacking in the 21st century is the merchants who make conscience products, and we are making more bosses do business in some ways.
2015-09-06 Modern coffee shop management matters needing attention